Umberto De Martino welcomes guests at his charming home, nestled in the tranquil greenery of the Bergamo plains with a view of the San Paolo d'Argon abbey. The room with large windows has a sophisticated design, adorned with local artwork. The dishes combine the flavours of the sea and land, bringing together the tastes of Bergamo and the Sorrento Peninsula. The menu seamlessly blends tradition and innovation, focusing on using fresh, seasonal ingredients. The "Yes travel...in time" menu reflects a fusion of flavours, territories, and memories. The chef thinks the palate should always be surprised with authentic, genuine flavours. The impeccable dishes and presentation are sure to satisfy even the most discerning diners.
