Catia and Mauro Uliassi bear witness to a maritime culture, which has a solid bond with the surrounding landscape. Uliassi is situated on the shores of Senigallia and offers a unique culinary experience that combines surf and turf cuisine. The restaurant not only provides a gastronomic experience but also serves as a place where history is preserved, particularly the history of the people who have inhabited and sailed the Adriatic Sea. This collective memory is reflected in the diverse tasting menus that have made Uliassi restaurant a great success. The aim of the brother and sister duo is to amaze their guests with new daring flavours and create a memorable experience that will leave a lasting impression on their guests, making them want to come back for more.
