The thought of dining at the Reggia di Venaria Reale is enough to excite anyone's imagination. It seems impossible that anyone could handle the responsibilities and expectations that come with serving food at such an important place. However, Alfredo Russo and his wife Stefania have managed to succeed in this endeavour for the past thirty-four years. They offer excellent flavours of Piedmontese cuisine, creatively reinterpreted in an avant-garde style that accompanies us in this dream experience. It's an unprecedented combination of haute cuisine and Italy's artistic masterpieces.
