Lido 84

Giancarlo e Riccardo Camanini

You can’t call Lido 84 simply a restaurant. First of all, there’s its location – looking out on Lake Garda. And the sense of harmony in the details inside, the tablescape, the service. This is the western branch of the lake, in the heart of the so-called Riviera dei Limoni. Here Giancarlo and Riccardo Camanini have breathed life into a dining experience that fuses haute cuisine with well-being. Guests are assuaged physically and mentally as they take pleasure not only in fine dining, but in a rediscovery of their own curiosity when it comes to taste. Chef Riccardo got his training at some of the world’s most prestigious restaurants, with masters including Gualtiero Marchesi, Raymond Blanc, Jean-Louis Nomicos and Alain Ducasse. From the raw milk of mountain pastures to the Lombard Bagòss, delicacies from the sea and the lake prepared with the utmost care and skill, the Camanini brothers’s food will satisfy your every desire and never cease to amaze you. Each dish, each movement in the dining room has been especially studied and is repeated for new guests with the same intensity and passion. Whether you dine inside, with the big picture windows, or in the airy outdoor dining area, maître d’ Giancarlo will make you feel at home and leave you saying, “We can’t wait to come back!”

Lido 84

Corso Zanardelli 196
25083 Gardone Riviera (BS)
+39 036520019
ristorantelido84.com

Number of seats 36 | |

Closed Tuesday and Wednesday
Holidays From half November to the beginning of December, from 6 January to 13 February
Credit cards All