Pipero

Ciro Scamardella

One of the best things about Pipero is that you can begin your experience with an aperitivo – sipping champagne in the restaurant’s cozy Wine Club. This is what we might call the city’s most cosmopolitan of restaurants. People have been appreciating and talking about this place for years. An ultra-modern dining room, where sophisticated design meets up with carefully done lighting. Enjoy a view of the Chiesa Nuova, a true gem, testimony to the Baroque age in the heart of Rome. Above, there’s also a room for business meetings or private gatherings.Below, intimate dining in the wine cellar, surrounded by bottles from the world over. Super-professional Alessandro oversees the dining room activity with special care and commitment. He and manager Achille Sardiello lead a young team that’s solid and dynamic. Service – lightness on display. Ciro Scamardella’s cooking is tasty, volcanic. His dishes have become iconic – Ubiquitous carbonara, Risotto with butter and anchovies, Crêpe suzette hot off the flames.The tasting menu changes night after night, depending on what the chef has in mind. Rewarding and amusing, food that’s never banal.

Pipero

Corso Vittorio Emanuele II, 250
00186 Rome
+39 066813 9022
piperoroma.it

Number of seats 40 |

Closed Sunday. Monday and Saturday lunchtime
Holidays Always open
Credit cards All