Seta by Antonio Guida

Antonio Guida

With the arrival of chef Antonio Guida, the guests at the Mandarin Oriental in Milan who sit in the Seta restaurant are overwhelmed by the perfect balance between French roots, journeys to the Orient and Italian taste. Just a stone’s throw from the fashionable Via Montenapoleone, this elegant setting is reflected in the Chef’s dishes: the triumph of the great classics with a wealth of contrasts, textures and colours. Game, fish and fields of vegetables in a sweet embrace with seaweed and spices achieving aesthetically intriguing and pleasing results for the palate. The desserts prepared by the talented Nicola di Lena, emblem of that haute cuisine that assigns equal importance to patisseries, also deserve a special mention. Federico Dell’Omarino has been the Chef’s right-hand man for many years and completes the team creating a perfect machine. At the heart of this wonderful culinary project is the guest: every desire is served in a soft, charming, caressing context as suggested by the restaurant’s name.

Seta by Antonio Guida

Via Monte di Pietà, 18 – 20121 Milan
Tel. +39 02 8731 8888
www.mandarinoriental.com/milan

50 | | small-sized

Closed Wednesday and Thursday
Holidays The first 10 days in January. Three weeks in August
Credit cards All